Posted inWine 101 Montepulciano rosé wine: a summertime delight by Wanda Haynes, Certified Sommelier May 25, 2024May 24, 2024
Posted inWine 101 Delicious food and wine at Seasons 52 by Wanda Haynes, Certified Sommelier May 11, 2024May 9, 2024
Posted inWine 101 Georgia’s Saperavi red wine heritage unveiled by Wanda Haynes, Certified Sommelier May 5, 2024May 4, 2024
Posted inWine 101 Experience Georgia’s premier semisweet wine by Wanda Haynes, Certified Sommelier April 27, 2024April 25, 2024
Posted inWine 101 Delight in Georgia’s refreshing Tsolikouri wine by Wanda Haynes, Certified Sommelier April 22, 2024April 21, 2024
Posted inWine 101 Summit Hotel’s Overlook Kitchen: a hidden gem by Wanda Haynes, Certified Sommelier April 14, 2024April 12, 2024
Posted inArts and Culture Cincinnati cancer advisors hosts wine charity by John Alexander Reese, Digital Editor April 11, 2024April 10, 2024
Posted inWine 101 Discover the magnificent sparkle of Prosecco by Wanda Haynes, Certified Sommelier April 6, 2024April 4, 2024
Posted inWine 101 Pasqua Wines creates stunning rosé with innovative label by Wanda Haynes, Certified Sommelier March 16, 2024March 15, 2024
Posted inWine 101 Discover the best white wines from Frescobaldi to celebrate springtime by Wanda Haynes, Certified Sommelier March 9, 2024March 12, 2024